RUSKS WITH BETA-GLUCANS
Thick and crunchy
- With Beta-glucans
- Rich in fibre
- Low in saturated fat
- In practical single-serving packs
- Ideal for any time of the day
Beta-glucans are soluble fibres, naturally present in oats and barley, which contribute to the maintenance of normal blood cholesterol levels.
The beneficial effect is obtained with a daily intake of 3 g of Beta-glucans from oats, oat bran, barley, or barley bran, or from mixtures of these Beta-glucans.
They are tasty, crumbly, and crunchy.
Format: 150g
Ingredients: soft wheat flour type “0”, oat flour 13%, wheat gluten, oat fibre 6%, sunflower oil, whole milk powder, yeast, salt, sugar.
- NUTRITION FACTS - AVERAGE VALUES PER 100 g
- ENERGY: 1667 kJ - 395 kcal
- FAT: 7.6 g
- of which SATURATED FATTY ACIDS: 1.4 g
- CARBOHYDRATES: 58 g
- of which SUGARS: 2.4 g
- FIBRE: 6.7 g
- PROTEIN: 21 g
- SALT: 1.2 g
OTHER PRODUCTS IN THE SAME LINE...
Rusks with no added sugars or salt
Protein rusks
Wholemeal Veline Slices
Le Veline with oat flour