PROTEIN RUSKS

Thick and crunchy

The protein rusks are ideal for the diet of athletes and sports enthusiasts: protein contributes to the growth of muscle mass.

Created thanks to the continuous search for quality aimed at making products for anyone who wants to adopt a mindful diet.

Format: 150g

Ingredients: stone-ground whole wheat flour, soft wheat flour type “0”, wheat gluten, pea protein, sunflower oil, yeast, salt, malted wheat flour.

OTHER PRODUCTS IN THE SAME LINE...

Rusks with no added sugars or salt

Rusks with Beta-glucans

Wholemeal Veline Slices
Le Veline with oat flour