LE VELINE SNACK - ANCHOVIES AND PEPPERS
Thin slices of bread with Anchovies from Cantabrian Sea and peppers
- In practical single-serving packs
The Veline with anchovies and peppers are inspired by the traditional Piedmont appetizer, combining ingredients from land and sea, yet off ering a harmonious contrast of fl avours and creating a decisive and balanced taste.
Format:120 g
Ingredients: farina di grano tenero tipo 0, strutto, proteine del grano, olio di semi di girasole, peperoni disidratati 2.5% sul totale, sale, insaporitore alle acciughe stagionate (sale, acciughe del mar Cantabrico stagionate 0.2% sul totale (Engrauilis encrasicolus, sale), acciughe del mar Mediterraneo stagionate 0.2% sul totale (Engrauilis encrasicolus, sale), fibre di bambù), lievito, zucchero, farina di grano maltata
- NUTRITION FACTS - AVERAGE VALUES PER 100 g
- ENERGY: 1790 kJ - 425 kcal
- FAT: 12 g
- of which SATURATED FATTY ACIDS: 3.2 g
- CARBOHYDRATES: 64 g
- of which SUGARS: 2.9 g
- FIBRE: 3.2 g
- PROTEIN: 13 g
- SALT: 2.9 g
OTHER PRODUCTS IN THE SAME LINE...
Le Veline Snack with mediterranean herbs
Le Veline Snack with capers and tomato
Le Veline Snack with oil and salt