LE MATTUTINE (THE MORNING RUSKS)
The original recipe for sweet slices (rusks)
- With Italian milk
- Good on their own
- Ideal for breakfast
- In practical single-serving packs
Le Mattutine are prepared according to the original recipe of the typical product from the Ligurian-Piedmontese tradition.
They are fragrant with a brioche flavour, a unique and unmistakable taste thanks to the double and slow leavening of the dough and the simple, tasty ingredients.
Easy to dip thanks to their texture and narrow, long shape.
Format: 170g
Ingredients: soft wheat flour type “0”, sugar, sweetened concentrated milk (whole milk 2.8% of the total, sugar), butter 3.7%, sunflower oil, yeast, salt.
- NUTRITION FACTS - AVERAGE VALUES PER 100 g
- ENERGY: 1786 kJ - 423 kcal
- FAT: 7.5 g
- of which SATURATED FATTY ACIDS: 2.8 g
- CARBOHYDRATES: 77 g
- of which SUGARS: 19 g
- FIBRE: 3,4 g
- PROTEIN: 10 g
- SALT: 0.46 g
OTHER PRODUCTS IN THE SAME LINE...
Fruity Veline Slices
Citrus Veline Slices
Le Veline with apple and raisin
Le Veline with oats, hazelnut, and cocoa beans